ICL Food Specialties
ICL Food Specialties is to highlight functional ingredient solutions for vegan food product trends. The stars of the booth will be the BEKABAKE low-sugar binder and the ROVITARIS “meatless meat” protein system for premium texture and flavor. Both will take center stage in delicious vegan prototypes that show how healthful, functional ingredients can work in tandem with consistency, texture and taste. ICL Food Specialties versatile portfolio of free-from options provides endless formulation possibilities. Experience expertise that inspires.