Clean Label and Functionality at Fi Asia (Jakarta)

Sep 2016


Novozymes' new lactase (Saphera) for production of low-lactose dairy products (Fresh, Pasteurised and UHT Milk; Yogurt and Drinking Yoghurt; Milk drinks; Ice cream) has the following benefits: Better control of lactose elimination, Better sweetness control, Optimal solution for yogurt production and Clean taste (Less off flavors during shelf life)