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NPD in action: Microalgae applications

Jul 2018

Microalgae are gaining global popularity due to their nutritious characteristics and sustainable production methods. The use of algae in food products is common in Asia and, in recent years, has seen an increase in applications in the West, particularly in dietary supplements and superfoods. More than 40 different species of microalgae have been identified yet the most common species used in applications for human consumption are chlorella and spirulina. 


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Life Mix Functional Strawberry And Apple Juice (Brazil). Strawberry and apple juice with omega 3 DHA, fiber, calcium, folic acid, vitamins C and E. Contains omega 3 DHA, fiber, calcium, folic acid, vitamins C and D. Water, concentrated apple juice, apple pulp, concentrated strawberry juice, inulin (dietary fiber), calcium lactate (calcium), natural strawberry flavor, schizoehytrium sp microalgae oil with docosahexaenoic acid (omega 3 dha), vitamin C, folic acid and vitamin D.