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Innovative protein extraction technology
06 Feb 2019 Pevesa is a biotechnology based company, with expertise in enzymatic technology for plant based proteins extraction and production proteins hydrolyzates for life science applications. The company uses state-of-the-art technology to provide customers with a full range of special proteins and hydrolysates to achieve the perfect fit into their applications and markets. Inaki Mielgo discusses the trend towards plant-based proteins and the company's innovative technology.

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VIDEOS

19 Feb 2019

Supply chain issues in botanicals

13 Feb 2019

High protein confectionery and snacking items

11 Feb 2019

Addressing clean label supplement demands

04 Feb 2019

MFGM innovation in infant nutrition

31 Jan 2019

Innovative health foods made using chlorella

29 Jan 2019

Fermented dairy ingredient breakthrough

24 Jan 2019

Maqui as a trending superfruit

23 Jan 2019

Dairy proteins for high protein, low fat offerings

21 Jan 2019

Wheat ingredients for gut health

17 Jan 2019

Innovating in ready-to-market formulations

16 Jan 2019

Medical nutrition advancements

16 Jan 2019

Innovation using enzyme ingredients

15 Jan 2019

Innovation with fish collagen peptides

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Strengthening tocopherol production in Europe

10 Jan 2019

Ribose as part of an anti-aging solution

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Oat fiber as a trending health ingredient

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Grape extract for cognitive health

04 Jan 2019

New delivery solutions for zinc and iron

02 Jan 2019

Collagen supplements for joint, skin and connective tissue health